Introducing Kodo Millet, an ancient grain that was domesticated in India almost 3000 years ago.Grown across the old world in humid habitats of tropics and subtropics, Kodo Millet is a minor grain crop in India, but an important crop in the Deccan plateau. Its cultivation is generally confined to Gujarat, Karnataka and parts of Tamil Nadu.Kodo Mille..

Introducing Finger Millets, a highly nutritious and versatile ancient grain that's been a staple in many cultures for centuries. Also known as Ragi in India, Finger Millets are known for their high nutritional value and health benefits.One of the most beneficial aspects of Finger Millets is their high fibre content, which makes them easy to digest ..